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Ginger Peanut Sauce

Use this delicious ginger peanut sauce to coat your air fried tofu, drizzle over your veggie bowl, and so much more!
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Print Recipe
Servings 0

Equipment

  • 1 small mason jar
  • 1 set measuring spoons

Ingredients
  

  • 3/4 cup organic peanut butter I love the crunchy!
  • 3 tbsp soy sauce or aminos
  • 2 tbsp rice vinegar
  • 3 tbsp maple syrup
  • 1 tbsp garlic minced
  • 1 tbsp ginger minced
  • 1 tsp Sambal Olek or more if you like it spicy
  • 1/8 tsp toasted sesame oil leave out for WFPB
  • 2 tbsp water or more

Instructions
 

  • Place all the ingredients in your small mason jar, put the lid on, and give it a good shake until all the ingredients are well mixed. Add more water if needed to desired consistency.
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